Monthly Archives: October 2012

Mussels with white wine

Ingredients : A half liter of mussels Garlic Butter A half glass of White wine Preparation : Clean the mussels by lightly scraping, rinse them under cold water. Put the mussels into a pan with the cut garlic and butter. … Continue reading

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Harvest 2012

Did you know that date of harvesting is determined by the prefecture? It’s the case in every vineyards in France. At Bid’gi, we started on the 17th of September. We harvested a little quantity but a great quality of grapes. … Continue reading

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